Hank Hirsch’s career spans more than 25 years in the pest management industry. He has been involved in both operations and technical services and has been working exclusively with the food industry for the past 17 years. As a board certified entomologist (B.C.E.), Hirsch has worked with several major food processors in providing technical support, developing new technologies, and designing pest prevention and food safety programs. He regularly lectures at continuing education programs offered by Rutgers University, the National Pest Management Association, New Jersey Pest Management Association, Pennsylvania Pest Management Association and New York Pest Management Association, as well as in-house training programs. Prior to joining RK Environmental Services, Hirsch worked for a national pest management company, regional pest management firm and a small family-owned business.